DISEASE: Bacterial canker
HOST: Hazelnut
Primary symptoms are failure of buds to break and withering and death of new foliage in spring. Dead leaves remain attached to limbs after normal leaf fall.
Bacterial canker | Hazelnut
DISEASE: Bacterial canker
HOST: Hazelnut (Corylus americana)
PATHOGEN: Pseudomonas syringae pv. avellanae
PATHOGEN SYNONYM: Pseudomonas avellanae
SOURCE: P. Psalidas
DISEASE: Bacterial gall
HOST: Carrot
Root with many galls of different sizes.
Bacterial gall | Carrot
DISEASE: Bacterial gall
HOST: Carrot (Daucus carota)
PATHOGEN: Rhizobacter dauci
SOURCE: H. Kuwata
DISEASE: Bacterial gall
HOST: Carrot
Galls caused from inoculation of injured roots (left two) and uninjured roots (center two). Uninjured, noninoculated root (right).
Bacterial gall | Carrot
DISEASE: Bacterial gall
HOST: Carrot (Daucus carota)
PATHOGEN: Rhizobacter dauci
SOURCE: M. Goto
DISEASE: Bacterial pustule
HOST: Soybean
Early symptoms are minute, pale green spots on young leaves. Later, small pustules form in the center of spots, best observed on underside of leaves. Spots vary in size and darken with age and lesions coalesce. Dead areas are torn away by wind.
Bacterial pustule | Soybean
DISEASE: Bacterial pustule
HOST: Soybean (Glycine max)
PATHOGEN: Xanthomonas axonopodis pv. glycines
PATHOGEN SYNONYM: Xanthomonas campestris pv. glycines
SOURCE: APS