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RESULTS

(15)

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Leaf with advanced stage of blight.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Highly susceptible (left) and resistant (right) cotton cultivars. The black arm stage of the disease is the most serious and occurs when bacteria invade petioles and then stems.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Characteristic early symptoms are water-soaked leaf spots and water-soaking along veins.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Leaf with dark, angular leaf spots. Systemic invasion causes blackening of midribs.

DISEASE: Bacterial blight (Boll rot)

HOST: Cotton

Boll rot first appears as raised, water-soaked lesions, which become sunken and turn brown to black with time.

DISEASE: Bacterial blight (Boll rot)

HOST: Cotton

Infection of bolls causes premature opening and increased susceptibility to secondary, saprophytic microorganisms that cause rot. Note discolored cotton.

DISEASE: Bacterial leaf streak

HOST: Oat

Leaf with long, dark red streaks.

DISEASE: Black chaff (Bacterial leaf streak)

HOST: Barley

Black chaff is characterized by water-soaked and darkened glumes on barley heads and streaks and stripes on leaves.

DISEASE: Black chaff (Bacterial leaf streak)

HOST: Barley

Leaf with linear, water-soaked lesions that turn necrotic and brown. Flakes of dry bacterial exudate are apparent on the lesions. The pathogen also causes black glume of barley.