DISEASE: Almond leaf scorch
HOST: Almond
Light brown necrotic (scorched) areas on curling leaves.
Almond leaf scorch | Almond
DISEASE: Almond leaf scorch
HOST: Almond (Prunus dulcis)
PATHOGEN: Xylella fastidiosa
SOURCE: W. Sinclair
DISEASE: Almond leaf scorch
HOST: Almond
Dying almond trees with scorched appearance. Initial symptoms are marginal chlorosis, usually late in the year. Scorch often is first noted at leaf tips, symptoms worsen, and terminal branches may die.
Almond leaf scorch | Almond
DISEASE: Almond leaf scorch
HOST: Almond (Prunus dulcis)
PATHOGEN: Xylella fastidiosa
SOURCE: R. Davis, M. Davis
DISEASE: Aster yellows
HOST: Wheat
Healthy head (left) and diseased head (right). Diseased seedlings may die within 2 to 3 weeks. Infected heads of surviving plants are small and sterile, with distorted awns.
Aster yellows | Wheat
DISEASE: Aster yellows
HOST: Wheat (Triticum aestivum)
PATHOGEN: 'Candidatus Phytoplasma asteris'
PATHOGEN SYNONYM: Phytoplasma Aster yellows group
SOURCE: L. N. Chiykowski
DISEASE: Bacterial canker (Leaf spot)
HOST: Mume (Japanese apricot)
Leaves with spots surrounded by yellow halos.
Bacterial canker (Leaf spot) | Mume (Japanese apricot)
DISEASE: Bacterial canker (Leaf spot)
HOST: Mume (Japanese apricot) (Prunus mume)
PATHOGEN: Pseudomonas syringae pv. morsprunorum
SOURCE: M. Goto
DISEASE: Bacterial canker
HOST: Almond
Infected tissues with reddish necrotic spots, a key diagnostic symptom for the disease. Spots and streaks are commonly seen when bark is removed.
Bacterial canker | Almond
DISEASE: Bacterial canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: B. Teviotdale
DISEASE: Bacterial canker
HOST: Almond
Diamond-shaped canker on infected limb. Such cankers are common on small limbs and spurs.
Bacterial canker | Almond
DISEASE: Bacterial canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: B. Teviotdale
DISEASE: Bacterial hyperplastic canker
HOST: Almond
Diseased tree with multiple cankers. Margins of cankers are rough, soft, cheesy, dark brown, and have scalloped water-soaked spots that turn brown. Multiple cankers may girdle and kill small twigs.
Bacterial hyperplastic canker | Almond
DISEASE: Bacterial hyperplastic canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Pseudomonas amygdali
SOURCE: P. Psallidas
DISEASE: Bacterial leaf blight
HOST: Wheat
Diseased leaves with whitish blotches. Initial water-soaked spots become necrotic and progress from gray-green to tannish white.
Bacterial leaf blight | Wheat
DISEASE: Bacterial leaf blight
HOST: Wheat (Triticum aestivum)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Otta
DISEASE: Bacterial leaf blight
HOST: Wheat
Diseased leaves with whitish blotches. The disease begins as water-soaked spots and then become necrotic and progresses from gray-green to tannish white.
Bacterial leaf blight | Wheat
DISEASE: Bacterial leaf blight
HOST: Wheat (Triticum aestivum)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: L. Claflin