DISEASE: Bacterial blast and black pit
HOST: Citrus (Lemon)
The term "black pit" refers to black lesions on fruit, which may be specks or large, sunken pits as seen here. They also may be light tan, later becoming reddish brown to black.

Bacterial blast and black pit | Citrus (Lemon)
DISEASE: Bacterial blast and black pit
HOST: Citrus (Lemon) (Citrus limon)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Menge
DISEASE: Bacterial blast and black pit
HOST: Citrus (Lime)
Characteristic symptoms of brownish black lesions on twigs and leaves (blast), starting with infection of petioles. Black pit refers to brown to black sunken spots on fruit, 5 to 20 mm in diameter.

Bacterial blast and black pit | Citrus (Lime)
DISEASE: Bacterial blast and black pit
HOST: Citrus (Lime) (Citrus sp.)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: P. Broadbent
DISEASE: Blossom blast
HOST: Apple
Many dead, shriveled flowers and young shoots. It differs from fire blight, with infections being relatively localized with the appearance of being "blasted".

Blossom blast | Apple
DISEASE: Blossom blast
HOST: Apple (Malus domestica)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: M. Schroth
DISEASE: Center rot
HOST: Onion
Early symptoms of disease are necrotic, bleached areas on young leaves that typically wilt.

Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: R. Gitaitis
DISEASE: Center rot
HOST: Onion
Advanced stage of center rot. The bacterium has moved down from leaves into the bulb.

Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: H. Schwartz