DISEASE: Bacterial blast and fruit spot
HOST: Avocado
White bacterial ooze on surface of fruit. Pseudomonas strains that cause canker likely differ from those that infect fruit and leaves.
Bacterial blast and fruit spot | Avocado
DISEASE: Bacterial blast and fruit spot
HOST: Avocado (Persea americana)
PATHOGEN: Pseudomonas syringae
SOURCE: L. Fucikovsky
DISEASE: Bacterial hyperplastic canker
HOST: Almond
Diseased tree with multiple cankers. Margins of cankers are rough, soft, cheesy, dark brown, and have scalloped water-soaked spots that turn brown. Multiple cankers may girdle and kill small twigs.
Bacterial hyperplastic canker | Almond
DISEASE: Bacterial hyperplastic canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Pseudomonas amygdali
SOURCE: P. Psallidas
DISEASE: Lethal yellowing/scorch
HOST: Beet
Blue-green sharpshooter (Graphocephala atropunctata) transmits Xylella fastidiosa and has a large host range, including palms, grasses, and grapes.
Lethal yellowing/scorch | Beet
DISEASE: Lethal yellowing/scorch
HOST: Beet (Beta vulgaris)
PATHOGEN: Xylella fastidiosa
SOURCE: A. Purcell, M. Davis