DISEASE: Bacterial palea browning
HOST: Rice
Early stage of disease with browning of palea.
Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: K. Ozaki, M. Goto
DISEASE: Bacterial palea browning
HOST: Rice
Browning of palea begins with water-soaked lesions that later turn dark brown. Infected grains become brown after milling.
Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: T. Mew
DISEASE: European stone fruit yellows
HOST: Almond
The disease causes yellowing and rolling of leaves (right). Leaves become thick and rough in texture. Healthy leaves (left).
European stone fruit yellows | Almond
DISEASE: European stone fruit yellows
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma prunorum'
PATHOGEN SYNONYM: Phytoplasma Apple proliferation group
SOURCE: E. Seemueller
DISEASE: Strawberry yellows
HOST: Strawberry
Symptoms of disease are stunting and marginal chlorosis of younger leaves and purple or bronze pigmentation of older leaves. Infected plants usually die.
Strawberry yellows | Strawberry
DISEASE: Strawberry yellows
HOST: Strawberry (Fragaria × ananassa)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: R. S. Greber