RESULTS

(4)

FILTER

DISEASE: Alfalfa dwarf

HOST: Alfalfa

Alfalfa dwarf is characterized by stunted plants (left), usually dark blue-green in color. Xylem tissues become brown, especially when exposed to air.

Alfalfa dwarf | Alfalfa

DISEASE: Alfalfa dwarf

HOST: Alfalfa (Medicago sativa)

PATHOGEN: Xylella fastidiosa

SOURCE: R. M. Davis

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lemon)

The term "black pit" refers to black lesions on fruit, which may be specks or large, sunken pits as seen here. They also may be light tan, later becoming reddish brown to black.

Bacterial blast and black pit | Citrus (Lemon)

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lemon) (Citrus limon)

PATHOGEN: Pseudomonas syringae pv. syringae

SOURCE: J. Menge

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lime)

Characteristic symptoms of brownish black lesions on twigs and leaves (blast), starting with infection of petioles. Black pit refers to brown to black sunken spots on fruit, 5 to 20 mm in diameter.

Bacterial blast and black pit | Citrus (Lime)

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lime) (Citrus sp.)

PATHOGEN: Pseudomonas syringae pv. syringae

SOURCE: P. Broadbent

DISEASE: Bacterial stripe (Blight)

HOST: Oat

Leaves with irregular necrotic spots and elongated stripes that are light tan in the center. Symptoms begin as water-soaked lesions.

Bacterial stripe (Blight) | Oat

DISEASE: Bacterial stripe (Blight)

HOST: Oat (Avena sativa)

PATHOGEN: Pseudomonas syringae pv. striafaciens

SOURCE: S. Thomson